DEMIR, Y. .; BERTAN, S. Tourists’ intentions to participate in coffee tourism in the context of local Turkish coffee culture. Anais Brasileiros de Estudos Turísticos, [S. l.], v. 14, n. 1, 2024. DOI: 10.5281/zenodo.14112170. Disponível em: https://periodicos.ufjf.br/index.php/abet/article/view/44856. Acesso em: 10 jan. 2025.