Çiçekli Ayyıldız, S., AKTAŞ, F. and DEDEOĞLU, B.B. 2025. THE EFFECT OF GASTRONOMIC STORIES TOLD BY TOUR GUIDES ON TOURIST BEHAVIOR: A CASE OF RAW MEATBALLS. Anais Brasileiros de Estudos Turísticos. 15, 1 (Dec. 2025). DOI:https://doi.org/10.5281/zenodo.18048522.